Non-stick pasta conveyor belt is widely used in the production and processing of sticky food such as noodles, dumplings, wontons and so on. It can realize fast, continuous and automatic conveying of noodles, improve production efficiency and reduce labor cost. At the same time, the non-stick feature can also effectively prevent the pasta from sticking and breaking during the conveying process and improve product quality.
Non-stick noodle conveyor belts are usually made of special materials, such as PTFE, silicone, etc., which are relatively costly, resulting in a higher overall price of the conveyor belt.
Annilte Dough Conveyor Belt
Use polyurethane polymers, these materials have the following characteristics:
Abrasion resistance: they are able to withstand the operating pressure of the pasta press for a long time and are not prone to wear and tear.
Aging resistance: not easy to aging in the process of use, keep stable performance.
Elasticity: It has good elasticity and can maintain good transmission efficiency.
Easy to clean: the surface material of the non-stick surface conveyor belt is easy to clean, which can effectively prevent the growth of dirt and bacteria.
Annilte is a conveyor belt manufacturer with 15 years of experience in China and an enterprise ISO quality certification. We are also an international SGS-certified gold product manufacturer.
We offer a wide range of customizable belt solutions under our own brand, “ANNILTE.”
Should you require further information regarding our conveyor belts, please do not hesitate to contact us.
WhatsApp/WeChat: +86 185 6019 6101
Tel/WeChat: +86 18560102292
E-mail: 391886440@qq.com
Website: https://www.annilte.net/
Post time: Jan-16-2025